DIN EN 1674-2001 食品加工机械.面团和面糊焙烤工具.安全和卫生要求

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【英文标准名称】:Foodprocessingmachinery-Doughandpastrybrakes-Safetyandhygienerequirements;GermanversionEN1674:2000
【原文标准名称】:食品加工机械.面团和面糊焙烤工具.安全和卫生要求
【标准号】:DINEN1674-2001
【标准状态】:作废
【国别】:德国
【发布日期】:2001-03
【实施或试行日期】:2001-03-01
【发布单位】:德国标准化学会(DE-DIN)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:面包房;食品;焙烤(食品);卫生学;糊(食品);焙烤工具;食品机械;供应工业;规范(验收);机器;危害;安全;噪声测量;噪声测量;安全要求;定义;噪声(环境的);噪声辐射;危险;机械工程
【英文主题词】:Anatomicalconfigurations;Bakeries;Bakingappliances;Baking(food);Batching;Breathing;Cleanings;Contactsafetydevices;Cutting;Danger;Definitions;Drawing-in;Dust;Electriccontactprotection;Electricshock;Electricalequipment;Electricalsafety;Foodproducts;Foodstuff;Foodstuffmachine;Guards;Hazards;Hygiene;Machines;Mechanicalcrimping;Mechanicalengineering;Noiseemissions;Noise(environmental);Noisemeasurement;Noisemeasurements;Pastes(food);Provisionindustry;Safety;Safetymeasures;Safetyrequirements;Shearing;Specification(approval);Stability
【摘要】:Thedocumentspecifiessafetyandhygienerequirementsforthedesignandmanufactureofdoughandpastrybrakesusedinfootindustryandshops(bread-making,pastry-making,sweetindustries,bakeries,confectioners,delicatessens,cateringfacilities,etc.)forreducingthethicknessofsolidmassofsoughandpastrybyrollingitout.Theoperationisgenerallycarriedoutbypassingthedoughbackandforthbetweentherollerswhosedistanceapartitreducedprogressivelyeitherbymanualadjustmentorautomatically.#,,#
【中国标准分类号】:X91
【国际标准分类号】:67_260
【页数】:40P;A4
【正文语种】:德语